Have you heard of Ruby Chocolate? It’s the ultimate trend in terms of chocolate. It has been described as the 4th type of chocolate after milk, dark, and white. This is not simply some pink colored chocolate, it has been developed by Swiss scientists and it comes from Ruby Cocoa Beans, which are red (or pinkish). It is still not easily found for sale as it is not diffused in large retails yet, but a friend of mine got me two precious tablets. Continue Reading…
